Kitchen – Bastard

Breakfast

Toast + Coffee

4 €

6
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7
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8
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9
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11
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12

Croissant + Coffee

4 €

6
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7
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8
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9
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12
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13

Breakfast time from 09:00am to 10:30am

Pancakes

Pancakes with chocolate and homemade cream.

9 €

4
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6
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7
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8
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9
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11
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13

Pancakes with seasonal fruits

9 €

red fruit coulis, cream cheese, and pistachios.

6
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7
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8
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9
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11
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13

Pancakes with pistachio cream

9 €

homemade cream and chopped pistachios.

6
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7
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8
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9
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11
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13

Toasts

Avocado toast

7,50 €

with poached egg, mustard, lime and bacon

1
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6
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8
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9
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11
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13

Smoked salmon toast

7,50 €

with avocado and tomato.

1
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6
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7
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8
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9
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12
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13
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14

Crispy serrano ham toast

7,50 €

with tomato, and egg.

1
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6
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7
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8
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9
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12
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13

Waffles

Waffle with seasonal fruit

9 €

red fruits coulis, cream cheese and chopped pistachio.

6
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7
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8
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9
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11
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13

Waffle with chocolate and cream

9 €

4
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6
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7
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8
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9
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11
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13

Waffle with pistachio cream

9 €

and chopped pistachios.

6
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7
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8
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9
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11
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13

Tapas

Truffled potatoes

9,80 €

with mushrooms, melted cheese and sauce truffle.

6
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7
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9

Nachos

9,80 €

fried at the moment served with pico de gallo, sour cream and cheddar cheese.

6
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7
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9

Crispy chicken strips

9,80 €

marinated for 24 hours, breaded and served with BBQ sauce.

1
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6
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8
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9
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11
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13

Bravas fries

9,50 €

with homemade sauce made with tomato, chilli, alioli and spicy paprika.

1
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6
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7
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8

York and mozzarella quesadilla

9,80 €

with mushrooms and creme fraiche

7
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9

French Toast

French Toast with seasonal fruits

9 €

red fruits coulis, cream cheese amd chopped pistachios.
French Toast Extra (+2€)

6
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7
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8
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9
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11
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13

French toast with caramelized bacon

9 €

cream cheese, and citrus syrup.
French Toast Extra (+2€)

6
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7
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8
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9
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11
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13

Cakes

Cheesecake

4,50 €

7
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8
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9
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13

Carrot cake

4,95 €

6
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7
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8
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9

Crispy hazelnut

4,95 €

6
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7
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8
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9
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13

Pastries

Butter croissant

2,75 €

6
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7
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8
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9
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13

Chocolate croissant

2,95 €

6
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7
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8
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9
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13

Pistachio croissant

2,95 €

6
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7
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8
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9
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13

Cinnamon roll

3,50 €

7
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8
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9

Brownie

3,95 €

6
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7
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13

Lemon plumcake

3,85 €

7
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8
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9

Pistachio plumcake

3,95 €

6
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7
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8
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9
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13

Allergens

1 Sulphites
2 Lupin bean
3 Celery
4 Peanut
5 Crustaceans
6 Nuts
7 Gluten
8 Eggs
9 Dairy
10 Mollusks
11 Mustard
12 Sesame
13 Soy
14 Fish

All the eggs we use are from free-range hens.

Our entire menu is made in our kitchen. Our desserts, cakes and sweets are homemade and are made by our pastry team.

The dishes mentioned here, apart from their own allergens, may contain traces of other allergens due to possible cross contamination during their preparation or cooking. If you are in doubt, please tell our staff.